English Menu

3 free range eggs, dried egg yolk, sourdough focaccia

Greek yoghurt with pumkin puree, 2 poached eggs, sage butter, pumpkin seeds, tomato dust, sourdough focaccia

Pear pickled in earl grey tea with vanilla, caramelized hazelnuts, mascarpone

(beef, wiener, pork), mustard, our poppy seed bun

Pulled chicken, blue cheese, caramelized onion, our BBQ sauce

Winter minestrone soup, persil, olive oil

Potato and cheese croquettes with béchamel sauce, farmer's sour cream, pickled red onion, basil oil

Grenaille potatoes covered in a herb dust, creme fraiche, dill, pickled mustard seeds, trout caviar (/vegetarian option with seaweed caviar)

Salad mix flavored with our magnolia vinegar and dijon mustard

Almond sauce, spicy foccacia crackers, roasted almonds

Tartare, truffle mayo, fried oyster mushroom, sdried egg yolk, focaccia fried in butter

Creamy Orzo pasta served with sun-dried tomato pesto, lovage oil, Grana Padano chips

Free range chicken breast, chicken velouté, capers, silverskin onion, chive

Our sourdough focaccia, olives, olive oil

White bean hummus, coriander, sesame seeds, focaccia

Cheeses marinated in sunflower oil, thyme, garlic, sourdough focaccia